Monk Fruit Drops – Liquid Drops, 15ml

Zero added sugar
No artificial sweeteners
No bitter aftertaste
Rs. 349.00

Inclusive of all taxes

Manufactured by Trivira Global Enterprise · FSSAI Lic. No. 12725998000440
Marketed by Sonveer Enterprise (Saline Food) · FSSAI Lic. No. 10725045000112 · Manufacturing details

Why you will love it

Concentrated liquid monk fruit in a 15 ml dropper bottle — monk fruit sweetness for drinks, with no fillers, no erythritol and no calories worth counting.

Liquid monk fruit for everyday drinks

Zero-Calorie Sweetener for Coffee & Tea

2–3 drops replace a teaspoon of sugar and dissolve instantly in hot chai, filter coffee, cold brew, nimbu pani and smoothies — no stirring residue, no grit. Step by step: how to sweeten chai and coffee without sugar.

No Fillers

The sweetness comes from mogrosides, the naturally occurring compounds in monk fruit (luo han guo). No erythritol, no maltodextrin, no artificial sweeteners.

Suited to Low-Carb Diets

Mogrosides provide sweetness without calories, which suits keto, low-carb and sugar-conscious diets. If you manage a medical condition, consult your doctor about your overall diet.

A 15 ml bottle sweetens roughly 100+ cups. Lab tested, made in India.

Curious what makes monk fruit sweet? Read about mogroside V, or see monk fruit vs stevia vs allulose. Prefer a different taste? Try stevia drops, or browse all natural sweeteners.

How much would you need? Try the Sugar Calculator.

The science of sweetness

Monk fruit liquid drops

Concentrated monk fruit extract from the fruit of Siraitia grosvenorii, in a 15 ml dropper bottle. A few drops sweeten a drink with no sugar and a clean, smooth taste.

Where the sweetness comes from

Monk fruit gets its sweetness from natural compounds called mogrosides, mainly mogroside V. The extract is made by water-based extraction, then filtered and purified to concentrate the sweet compounds and reduce the ones that taste bitter. Depending on its concentration, monk fruit extract can be hundreds of times sweeter than sugar. More in Mogroside V: the compound that makes monk fruit sweet.

Why drops

No fillers: made without added sugar alcohols, bulking agents or artificial binders.

Instant mixing: dissolves in hot coffee, chai, cold brew, iced tea, smoothies and yogurt without grit. Adjust the sweetness drop by drop.

Sugar-conscious cooking

Monk fruit extract adds sweetness without adding sugar, and is used in such small amounts that it adds virtually no calories, which is why it is widely used in keto, low-carb and sugar-conscious diets. Check the nutrition panel on the pack against your own needs.

How to use

How to Use

Add a few drops to your favourite foods and beverages and adjust according to your preferred level of sweetness.

  • ☕ Tea & Coffee: Add 2–4 drops and adjust to taste.
  • 🥤 Cold Drinks: Add 2–4 drops to iced tea, cold brew, or other beverages.
  • 🥣 Yogurt & Oats: Add 2–4 drops and mix well.
  • 🧁 Desserts & Baking: Add as needed to achieve your desired sweetness.

Tip: Start with a few drops and gradually increase until you reach your preferred sweetness.

QUALITY YOU CAN TRUST

FSSAI Licensed
Lab Tested
Food grade
Clean Ingredients
Made in India
2–3 Drops per Cup
Perfect for Beverages
Hot & Cold Drinks
Easy to Carry
Suitable for Daily Use